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Eat Right 4 Your Blood Type: AB+
Eat Right 4 Your Blood Type: AB+

AB positive (AB+):

The Blood Type Diet, also known as the "Eat Right 4 Your Type" diet, suggests that people with different blood types should follow specific dietary recommendations.


According to this diet, individuals with AB positive (AB+) blood type are considered "the enigma" and are believed to benefit from a more balanced diet that combines some of the guidelines for blood types A and B.


Recommended Foods:

Here are some dietary recommendations for individuals with AB+ blood type, according to the Blood Type Diet:


Seafood: Seafood, particularly fish like salmon and mackerel, is often recommended for individuals with AB+ blood type. It is considered a good source of protein and healthy fats.


Tofu and Soy Products: Soy-based products like tofu and tempeh are generally suggested as good sources of protein for those with AB+ blood type.


Dairy Alternatives: For those who are advised to limit full-fat dairy, non-dairy milk alternatives such as almond, rice, or soy milk may be suitable.


Vegetables: A wide variety of vegetables is usually encouraged, with an emphasis on leafy greens, cruciferous vegetables (e.g., broccoli, cabbage), and root vegetables.


Fruits: Most fruits are considered acceptable for individuals with AB+ blood type. Berries, plums, and figs are often mentioned as beneficial options.


Grains: While some wheat-based products are recommended to be limited, other grains like rice, oats, and quinoa are often suggested as good choices.


Beans and Legumes: Certain legumes, like kidney beans and navy beans, are generally included in the diet, while lima beans may be limited.


Nuts and Seeds: Many nuts and seeds, such as almonds, walnuts, and flaxseeds, are considered compatible with this blood type.



Foods To Avoid: 

Here are some foods that individuals with AB+ blood type are advised to consider avoiding or limiting according to the Blood Type Diet:


Red Meat: It is recommended that people with AB+ blood type should limit their consumption of red meat, as it is believed to be less compatible with this blood type.


Processed Meats: Foods like bacon, sausage, and hot dogs are typically advised to be avoided or consumed in moderation.


High-Fat Dairy: Full-fat dairy products, such as whole milk, cheese, and cream, may be less compatible with this blood type.


Wheat Products: Some proponents of the Blood Type Diet suggest that people with AB+ blood type should minimize their intake of wheat-based products.


Lima Beans: Certain legumes, such as lima beans, are often listed as foods to avoid for AB+ individuals.


Corn: Corn is another food that may be recommended to limit or avoid.


Buckwheat: Some variations of the Blood Type Diet suggest that buckwheat may not be suitable for individuals with AB+ blood type.



Note: 

It's essential to remember that dietary recommendations should be based on more robust scientific evidence, individual health considerations, and personal preferences. Instead of strictly adhering to the Blood Type Diet, it is advisable to focus on a balanced and varied diet, rich in fruits, vegetables, whole grains, lean proteins, and healthy fats, while taking into account your own nutritional needs and any specific health conditions or dietary restrictions you may have. Consulting a healthcare professional or registered dietitian can help you make informed dietary choices.